International vs Local Cuisine Cookbooks: Which Ones Are Trending?

Today, cookbooks have become an indispensable resource for those interested in the kitchen and those who love cooking. There is a constant change and development in the culinary world. Sometimes, interest in local cuisines increases, while sometimes, interest in international cuisines increases, and the flavors of these cuisines come to the fore. So, what has been happening in the world of cookbooks in recent years? Are international cuisine cookbooks or local cuisine cookbooks more popular today? In this blog post, we will examine the answers to these questions together.

Local Cuisine Cookbooks: Returning to the Origins

In recent years, especially with the pandemic process, there has been an increased tendency to cook at home due to people staying at home. This situation has increased the interest in traditional recipes and local cuisine recipes. In this way, individuals have started to make more than one type of food thanks to local cuisine recipes. At the same time, many people who want to discover their own gastronomic heritage have revived the recipes of their mothers, grandmothers, and origins and started to make them one by one. For this reason, local cuisine cookbooks have become quite popular and have become a hot topic for people.

Local cuisine cookbooks have provided more traditional and authentic recipes, allowing a certain culture to preserve its culinary traditions and keep those traditions alive. For example, resources that include pasta and pizza recipes, which are the first things that come to mind when Italian cuisine is mentioned, or resources that include Ottoman recipes, which are the first things that come to mind when Turkish cuisine is mentioned, have become the focus of people's attention.

What Makes Local Cuisine Books Popular

• Contains more than one traditional recipe.
• Reflects the local culinary culture with all its transparency.
• Traditional recipes encourage the use of local ingredients.
• Gastronomy contributes greatly.
• Contributes to the preservation of family recipes by ensuring that they are passed down from generation to generation.
• All recipes for healthy nutrition emphasize natural ingredients.

International Cuisine Cookbooks: Globalizing Flavors in a Globalizing World

Globalizing culinary culture has become quite interesting for food enthusiasts who are curious about different culinary cultures and want to explore these cultures. These books, which include recipes from all over the world, such as Far Eastern cuisine, French cuisine, Mexican cuisine, Indian cuisine, Ottoman cuisine, Turkish cuisine, and Italian cuisine, and make these recipes available to people, are a great resource for every individual who wants to diversify their cuisine. Especially world-renowned chefs and food bloggers appeal to a wide audience thanks to international cuisine cookbooks. For example, books containing recipes such as ramen recipes and sushi recipes attract a lot of attention and interest from those interested in Asian cuisine. Similarly, Mediterranean cuisine cookbooks aimed at healthy nutrition are also popular among individuals who love healthy nutrition and are on a diet accordingly.

Popular Features of International Cookbooks

• It offers recipes from different cultures to people.
• It provides this opportunity for individuals who love to discover new tastes.
• It allows them to experience world cuisine at home and easily access these flavors.
• It includes vegan and vegetarian recipes for vegans.
• It provides the opportunity to discover the world in the kitchen without having to travel.
• It helps to learn about exotic spices and foreign culinary techniques.
• It makes it easier to follow recipes that are trending in gastronomy.

Comparison of Local and International Cooking Books

Both local cuisine cookbooks and international cuisine cookbooks have different advantages. These cookbooks, which have different features, allow you to have a better command of the kitchen and taste different flavors. While local cuisine recipes bring more nostalgic and traditional flavors to the fore, international cookbooks help you taste world cuisine flavors in your kitchen and make them a culture in your kitchen.

What are the advantages of local cookbooks?

• It preserves traditional recipes by including them.
• It encourages the use of local products and supports cooking with these products.
• It introduces regional culinary culture and allows you to practice this culture in the kitchen.
• It offers recipes that include healthy nutrition suggestions with local ingredients.

What are the advantages of international cookbooks?

• It offers the opportunity to try different flavors from world cuisine.
• It offers the opportunity to try the culinary culture of different countries in our own kitchen without the need to travel.
• It includes recipes that adapt to healthy nutrition trends.
• It offers the opportunity to follow new culinary trends in the gastronomy world and taste those flavors.
• It helps to recognize global cuisines with famous chef recipes and influencer recipes.

Which of These Cookbooks is More Popular?

Nowadays, both local cuisine recipes and international recipes are attracting great attention as they have become more noticeable. Vegan cuisine, gluten-free recipes, fermented foods, and probiotic recipes are increasing their popularity in both categories.

Social media platforms, in particular, directly affect the sales of these cookbooks. With the advertisements and visual display of existing recipes, social media platforms increase the interest in these cookbooks. Recipes, which are common on platforms such as Instagram and TikTok, play a major role in increasing book sales.

The most popular cookbook categories in recent years can be listed as follows:

• Fermented foods and probiotic recipes: Recipes with fermented foods and recipes containing probiotics are of interest to many people.
• Plant-based recipes: Vegan cookbooks, in particular, are becoming more popular every day for vegetarians.
• Sourdough bread recipes: The increasing interest in making bread at home is becoming easier thanks to local cuisine cookbooks. Thus, interest in these books is increasing.
• Street flavors from world cuisine: Asian street flavors, Latin American cuisine, and Middle Eastern cuisine street flavors are of great interest, especially for travelers.
• Chef recipes and influencer cookbooks: Books containing special recipes from famous chefs are on the bestseller list for individuals who love cooking and tasting different flavors.

In summary

When choosing one of these cookbooks, the thing to consider is knowing what your area of interest is. If you want to discover traditional cuisine recipes and local culinary culture, and if you want these recipes to be passed down from generation to generation and to be sustainable, local cuisine cookbooks are the most suitable resource tool for you. However, if you are curious about world cuisine recipes and want to try these recipes, international cuisine cookbooks may be more enjoyable for you.

As a result, both local cuisine recipes and international cuisine recipes continue to attract great attention in the world of cookbooks. Now, which cookbook are you interested in, and which book should you choose?

International Cookbooks